I’d like to take this time to point out the obvious- tomorrow is Thanksgiving. Aside from chowing down on a ridiculous amount of holiday food and watching football, tomorrow is for reflecting on all that we have in our lives and are grateful for. Everyone at How Do You Roll? has spent the past month discussing what we are thankful for- wonderful families, terrific friends, and beyond amazing coworkers. Not to mention, we are thankful for you, our loyal sushitarians. We’ve said it before, and I’ll say it again for everyone… We love that you love us!
Though our stores won’t be open on Thanksgiving, I wanted to share with you an exciting new way to serve your Thanksgiving feast. Drum roll please!
If you’re tired of seeing the same spread on your table at every holiday, why not jazz up your food (or use your leftovers) and make your own Thanksgiving sushi? I’ve found a few recipes online, and this one seems the most user-friendly. If you try this, let me know how it goes! If you want more creative ideas, this blog had a few different ingredient options.
Until next time my friends, have a very happy Thanksgiving!